Choose a topic to research and report on.
You should find RECENT reports on any of the following topics.
Food safety (how foods can become unsafe)
Foodborne illnesses and outbreaks
Common food bacteria - salmonella, e.coli, staph
Time/Temperature control
Suggested website: http://www.foodsafetynews.com/
Page limit - ONE PAGE.
Your report should contain a basic summary of what you read and your reaction. Two large paragraphs.
NO PLAIGARISM
Be sure to include your name, date and period number and direct web address where you found your information.
Print (on the correct printer) and turn in TODAY.
You should find RECENT reports on any of the following topics.
Food safety (how foods can become unsafe)
Foodborne illnesses and outbreaks
Common food bacteria - salmonella, e.coli, staph
Time/Temperature control
Suggested website: http://www.foodsafetynews.com/
Page limit - ONE PAGE.
Your report should contain a basic summary of what you read and your reaction. Two large paragraphs.
NO PLAIGARISM
Be sure to include your name, date and period number and direct web address where you found your information.
Print (on the correct printer) and turn in TODAY.
